A refreshing bento made with my daughter's favorite ingredient.
🍱 Today's JK Bento Menu
Main: White Rice (Gohan)
Side: Chicken Tender and Shimeji Mushrooms with Shiso and Plum (Sasami to Shimeji no Shiso Umeniku-ae)
Side: Bacon-wrapped Enoki Mushrooms (Enoki no Bacon Maki)
Side: Japanese Omelet (Tamagoyaki)
Side: Broccoli
Side: Komatsuna Namul
Soup: Instant Miso Soup
👨🍳 Dad's Comment
My daughter loves pickled plums, so I hope she enjoys the plum chicken. Frozen broccoli, edamame, and green beans are very useful for filling empty spaces in the box.
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