Bento #026: Sweet Pink Egg Bento with Sakura Denbu

  Finding ways to use leftover ingredients!

🍱 Today's JK Bento Menu

• Main: Ginger Pork (Shogayaki) - Meal prep(Tsukuri Oki)

• Side: Rice and Pickled Plum (Gohan to Umeboshi)

• Side: Rolled Omelet with Sweet Pink Fish Powder (Sakura Denbu Iri Tamagoyaki)

• Side: Broccoli (Burokkori)

👨‍🍳 Dad's Comment I made a rolled omelet with the leftover sakura denbu. It turned out to be a sweet omelet with a slightly reddish color compared to usual.

How do you use leftover ingredients? I would love to read your comments!